Creative Cuisine

a division of Mader’s

About Us

Providing excellent cuisine for all occasions

Creative Cuisine, a division of Mader's Restaurant, began in 1976. Since then, our attention to detail and our expertise has established our reputation for excellence.

Whether you are planning an intimate dinner, a lovely wedding or a corporate event when you engage us we will guarantee you:

  • World class cuisine
  • Modern menus tailored to suit your unique needs
  • Award winning chefs
  • Experienced, professional wait staff
  • Expert management of your bar, décor and entertainment requirements
  • The total engagement of our directors in the planning and supervision of your event

Creative Cuisine offers a variety of menus recognizing that every client we serve is unique. We take pride in serving great tasting, authentic and nutritious dinners that exceed the expectations of our guests including vegetarian, vegan and international foods.

We're recognized for creating lavish or traditional dinners, sure to dazzle guests for celebrations of all sizes and occasions. We offer creative cuisine for any affair from gala cocktail receptions, elegant dinner parties, to large tent events accommodating from 20 to 2000 guests.

Creative Cuisine provides hundreds of in-flight meals for Frontier Airlines (formerly Midwest) on a daily basis. Our practice of providing quality meals in large numbers with a personal touch is an every day occurrence.

The combination of award-winning cuisine and professional service will ensure the success of your event.